Agriculture

Insect resistance to biopesticides is a growing problem that requires a fresh approach to tackle it. This is according to a new analysis that suggests that the current approach to

Biofuels are a promising alternative to traditional fossil fuels, as they are derived from renewable sources and can reduce greenhouse gas emissions. The advancement of biofuel crops that can be

In all OECD countries, technological change has been a major driving force in increasing agricultural productivity and promoting agricultural development. Historically, the goal of technology selection and adoption was to

Changes to item bundling and the addition of bioprotective microbes known as probiotics extend the shelf life of the popular food staple by 30 days. Pasta is a serious business